Starters
Culotte (Beef)
Thinly sliced, Pata Negra ham, avocado, couscous, sesame
€ 19,50
Quail
Roasted, bok choy, macadamia, pumpkin, polenta, eggs 63°
€ 19,50
Scallops
Raw, herring roe, yellow beets, champagne vinaigrette, potato
€ 23,50
Salmon
Smoked in house, potato, little gems, pickle
€ 19,50
Lobster
Lukewarm, leek, blood orange, Parmesan cheese, quinoa
€ 23,50
Pea Soup 2.0
Split peas, pork cheek, celery root, smoked sausage, bacon, rye bread, leek
€ 19,50
Roquefort (Vegetarian)
Pear, raisin rye bread, Beech mushroom, Ras el hanout, salted orange
€ 19,50
Bistroquet Traditionals
Oysters
00000, Zeeland flat, rye bread, shallot vinegar
€ 3,75 a piece
Duck liver
Sautéed, apple, calvados, poultry sauce
€ 23,50
Main courses
Wing of Skate
Grilled, balsamic vinegar , capers, shallots, green herbs, potato, anchovy
€ 27,50
Cod (Skrei)
Sautéed, chorizo, famer’s cabbage, vadouvan
€ 29,50
Halibut
Crispy, chicory, Old Beemster cheese, sourdough, carrot
€ 29,50
Barbarie Duck
Roasted on the carcass, small croquette, fennel, Roseval, Jamaica pepper
€ 29,50
Veal tenderloin
Roasted, slowly cooked veal, parsnips, sprouts, Beech mushroom
€ 31,50
Sweetbread
Crispy, crème of white beans, onions, mustard, kidneys, icicles
€ 31,50
Ravioli (vegetarian)
Open, eggplant, artichoke, rouille, rocket, almond
€ 27,50
Bistroquet Traditionals
Tournedos
Sautéed, duckliver, Madeira
€ 32,50
North Sea sole
Fries Flemish style, salad, remoulade
€ 39,50
Januari 2012